Rajma Galouti kebab
Rajma Galouti kebab

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rajma galouti kebab. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rajma Galouti kebab is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Rajma Galouti kebab is something that I’ve loved my entire life. They are nice and they look wonderful.

For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes Rubbish clearance - Search for Quality Homes Near You on Mitula. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma.

To begin with this recipe, we must prepare a few ingredients. You can cook rajma galouti kebab using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rajma Galouti kebab:
  1. Make ready 1/2 cup rajma(kidney beans)cooked
  2. Get 2 boiled potatoes
  3. Make ready 2 tbsp oil
  4. Take 1-2 onion chopped
  5. Make ready 1 tsp ginger garlic paste
  6. Get 1/4 tsp turmeric powder
  7. Prepare 1 tsp chilli powder
  8. Take 1/2 tsp garam masala
  9. Take 1/2 tsp dry mango powder (amchur)
  10. Make ready to taste Salt
  11. Prepare 2 tbsp besan
  12. Take 2 tbsp oil for frying

You can also find more Snacks and Starters recipes like Methi Aur Ande Ke Pakode Fried Fish Pop up Chicken and Spinach Bread Pizza Rajma Galouti Kebabs Recipe Card Rajma galouti kebab recipe is a perfect party starter. Also, we can make this for kid's snacks as well. Rajma kebab can be served with green chutney or can be served as a burger patty or stuffed inside wrap too. Rajma kebab is a protein-rich, gluten-free recipe and I can say it is a guilt-free snack.

Instructions to make Rajma Galouti kebab:
  1. Take a bowl mashed potato now add the rajma with masher mash the rajma beans..keep aside
  2. In a small pan,heat 2tsp oil add onion sauté for few mins
  3. Now add ginger garlic paste sauté for a min
  4. Add 2tbsp besan sauté for 2-3mins.then add all species powder mix very well..switch the flame
  5. Now add mashed potato and rajma mixture mix well
  6. Then shape into small or medium sized balls
  7. Fry the rajma kebabs till they are evenly cooked,golden and crisp
  8. Serve with mint chutney or tomato ketchup

Rajma kebab can be served with green chutney or can be served as a burger patty or stuffed inside wrap too. Rajma kebab is a protein-rich, gluten-free recipe and I can say it is a guilt-free snack. Rajma Galouti Kebab: Rajma Paneer Cutlet is a delicious and healthy recipe. Those who like children very much, as well as older people like to eat it with fervor. Necessary ingredients need to make Rajma Galouti Kebab.

So that is going to wrap it up with this exceptional food rajma galouti kebab recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!