Guava chutney(amrood ki chutney)
Guava chutney(amrood ki chutney)

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, guava chutney(amrood ki chutney). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Also known as Amrood ki Chutney, amrood ki chutney recipe • अमरूद की चटाखेदार चटनी उंगलियां चाटने पर मजबूर कर देगी। chutney recipes Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Tasty Guava chutney adds delicious flavour to your daily food. Try it and share the feedback in comments Connect with me Blog - www.shalinivyas.com Google.

Guava chutney(amrood ki chutney) is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Guava chutney(amrood ki chutney) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook guava chutney(amrood ki chutney) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Guava chutney(amrood ki chutney):
  1. Prepare 250 gm Guava
  2. Prepare 1/4 cup Coriander chopped
  3. Make ready 2 Green chilli
  4. Take 1 tablespoon Lemon juice
  5. Make ready 1/2 teaspoon Rock salt
  6. Prepare 1/2 teaspoon Plain salt
  7. Make ready 1 teaspoon Roasted cumin powder
  8. Get 1" Ginger
  9. Get 1/4 teaspoon Black pepper powder

This Guava Chutney is yet another yummy way to consume the wonderful yet humble guava. Guava Chutney with step by step photos. A dash of spiciness combined with the fruit's natural sweetness makes this Amrood Chutney, Spicy Peru Chutney a finger-licking treat. Amrood Chutney- Guava or amrood is a very popular fruit in Most of the Asian countries.

Steps to make Guava chutney(amrood ki chutney):
  1. Take guava and cut it lengthwise. Check for bugs also
  2. Now remove seeds from them and cut into small pieces.
  3. Cut Ginger also.
  4. Now take a blender jar and put all the ingredients in it.
  5. Blend it in smooth paste. Take it In a vessel.
  6. Your yummy guava chutney is ready to serve.

A dash of spiciness combined with the fruit's natural sweetness makes this Amrood Chutney, Spicy Peru Chutney a finger-licking treat. Amrood Chutney- Guava or amrood is a very popular fruit in Most of the Asian countries. It is available in most of the seasons. Last week I brought some guavas and some are still lying in my kitchen so tried this amrood chutney with mint which turns out really delicious. Guava chutney can be served with parathas or pooris but my favorite way of relishing it is by spreading it on a crispy toast just like jam.

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