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Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, galangal fried chicken (ayam goreng laos). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Peel and cut galangal and lemongrass into pieces, put into blender along with garlic, shallot and turmeric, add water, blend until smooth. In a saucepan, put the chicken and blended ingredients, boil in a medium heat until it dry out. Deep fried the chicken until golden brown. Serve with jasmine rice and sambal.

Galangal Fried Chicken (Ayam Goreng Laos) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Galangal Fried Chicken (Ayam Goreng Laos) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have galangal fried chicken (ayam goreng laos) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Galangal Fried Chicken (Ayam Goreng Laos):

1. Get 2 medium chicken breast
2. Prepare 10 cm galangal
3. Get 3 pcs lemongrass
4. Take 6-8 cloves garlic
5. Take 4 shallots
6. Get 1/2 tsp turmeric powder
7. Take 1 tsp salt
8. Make ready 1/2 tsp sugar
9. Get 100 ml water (or more)

Peel and cut galangal and lemongrass into. Galangal Fried Chicken (Ayam Goreng Laos) At home. If you`ve wished to learn to produce crispy melted chicken, here is the recipe for you. Always a picnic beloved, this heavy melted chicken recipe is delicious often hot or cold.

Instructions to make Galangal Fried Chicken (Ayam Goreng Laos):

1. Cut chicken to your desire. I usually cut mine into 2 inch cube. set aside.
2. Peel and cut galangal and lemongrass into pieces, put into blender along with garlic, shallot and turmeric, add water, blend until smooth.
3. In a saucepan, put the chicken and blended ingredients, boil in a medium heat until it dry out.
4. Deep fried the chicken until golden brown.
5. Serve with jasmine rice and sambal.

If you`ve wished to learn to produce crispy melted chicken, here is the recipe for you. Always a picnic beloved, this heavy melted chicken recipe is delicious often hot or cold. The utmost effective section of eating that chicken is that you caused it to be yourself. Galangal Fried Chicken (Ayam Goreng Laos) instructions. Peel and cut galangal and lemongrass into pieces, put into blender along with garlic, shallot and turmeric, add water, blend until smooth.

So that’s going to wrap this up for this special food galangal fried chicken (ayam goreng laos) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!