Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, strawberry and blueberry galette. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Check Out Strawberry Blueberry on eBay. Fill Your Cart With Color today! A piece of Strawberry Blueberry Galette According to Fine Cooking, "the term galette is used primarily to refer to rather rustic, free-form tarts-made with a single crust of pastry or bread dough, like a pizza. If the filling is very moist, the sides of a galette may be folded up and over to contain the juices." In addition to the hint of almond in the softly textured frangipane, this strawberry and blueberry galette is wrapped in a deliciously flaky, buttery sweet shortcrust.
Strawberry And Blueberry Galette is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Strawberry And Blueberry Galette is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook strawberry and blueberry galette using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry And Blueberry Galette:
- Take berry filling
- Make ready 100 grams sugar
- Prepare 1/2 cup each strawberry and blueberry
- Prepare 1/2 tbsp lemon juice
- Make ready 1 tbsp flour
- Get 1 bunch chop toasted almond
- Get pastry
- Take 335 grams flour
- Make ready 225 grams cold unsalted butter
- Make ready 1/4 cup water
- Make ready 1 tsp salt
- Take egg wash
- Make ready 1 egg
One bite will have you daydreaming of outdoor patisseries in Paris with fresh-brewed coffee and delicious pastries. Galettes are recognized in French cuisine as flat free-form pastry cakes that involve little concern for perfect measurements. The key is simplicity: dough, fruit, nuts, sugar, butter and egg. Load up this pie with a simple collection of strawberry and blueberries.
Instructions to make Strawberry And Blueberry Galette:
- MAKE PASTRY
- mix flour with salt then cut butter in small chunk and mix with flour till resembles like crumbs
- add 2 tbsp of water or more and knead till dough moist and appear little rough but not wet
- divide into 3 disk and wrap in cling film and chill in fidge for min 20 minute and can be frozen up to a month
- MAKE FILLING
- toss berries with sugar , lemon juice and flour set aside
- roll 1 disk of dough on baking paper chill for 10 minute
- fill mixed berries onto chilled dough and fold sides and pinch fold then brush with egg wash then springkle coarse sugar on dough
- BAKE 190 for 35 to 55 minute till crust golden and filling bubble let it cool and serve
The key is simplicity: dough, fruit, nuts, sugar, butter and egg. Load up this pie with a simple collection of strawberry and blueberries. Then roughly fold over the edges. Lay out the second pie crust on the baking sheet. Pour over the second pie crust and form the galette the same as the first.
So that is going to wrap it up for this special food strawberry and blueberry galette recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!