Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef quesadilla & pico de gallo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
In a large skillet, cook ground beef over medium heat until no longer pink. Stir in fried beans, green chilies, oregano, cumin, chili powder, and salt. In a large skillet, cook the beef over medium heat until no longer pink; drain. Stir in the beans, chilies, oregano, cumin and salt.
Beef quesadilla & pico de gallo is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef quesadilla & pico de gallo is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef quesadilla & pico de gallo:
- Take marinade
- Make ready 5 lemon
- Get 1 marinated chipotle chili
- Get 4 garlic cloves
- Get 1/2 tsp ground cumin
- Make ready 1/2 tsp oregano
- Make ready 1/4 cup soy sauce
- Make ready 3 tbsp olive oil
- Prepare 1/2 tbsp ground black pepper
- Take 1/4 tbsp salt
- Prepare 650 grams beef steak
- Make ready quesadilla
- Take 1/2 cup monterey jack cheese
- Get 1/2 cup colby jack cheese
- Prepare 8 flour tortilla
- Make ready pico de gallo
- Get 1 medium tomato
- Make ready 1 onion
- Prepare 1/2 fresh jalapeño pepper
- Get cilantro
- Get 1/2 tsp garlic powder
- Get salt & pepper
Stir occasionally and sauté until the meat cooked. Brown the beef before you add the quesadilla seasoning. Stir well then add the tomato paste and water. Take a tortilla and sprinkle with shredded cheese then a tablespoon of sweet corn.
Steps to make Beef quesadilla & pico de gallo:
- Chop the chipotle chilli and the garlic and put into a bowl.
- Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
- Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
- Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
- Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
- PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.
Stir well then add the tomato paste and water. Take a tortilla and sprinkle with shredded cheese then a tablespoon of sweet corn. Heat an oven-proof pan over a high heat on the hob. Meanwhile, cover the beef with a little olive oil and plenty of salt & pepper. Sear the beef in the hot pan until browned all over (including the edges).
So that is going to wrap this up with this exceptional food beef quesadilla & pico de gallo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!