Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, guava ice cream. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Guava Ice Cream is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Guava Ice Cream is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have guava ice cream using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Guava Ice Cream:
- Prepare 5-6 ripe guavas
- Prepare 150 ml condensed milk
- Take 1 cup whipping cream
Instructions to make Guava Ice Cream:
- Cut up your guavas and set aside. Blend together both condensed milk and the chopped guavas.
- In another bowl, whip up the heavy cream. Let it cool for about 10 mins.
- Take your guava puree and whipped cream.
- Start by slowly and gently folding your whipped cream into the guava puree.
- Once done, cover it with a lid and let it sit in the freezer, preferably overnight. If you are in a hurry, 4-5 hours would be fine too.
- Serve with more whipped cream or some guavas and you are good to go !
So that is going to wrap this up for this exceptional food guava ice cream recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
