Chicken, spinach, pico de gallo wrap
Chicken, spinach, pico de gallo wrap

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken, spinach, pico de gallo wrap. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Chicken, spinach, pico de gallo wrap is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken, spinach, pico de gallo wrap is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken, spinach, pico de gallo wrap using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, spinach, pico de gallo wrap:
  1. Make ready 1 boneless chicken breast
  2. Get 1 pico de gallo
  3. Take 1/2 cup spinach
  4. Prepare 1 pepper jack cheese
  5. Make ready 1/2 tsp adobo
  6. Prepare 1 tortillas
  7. Prepare 1 butter

Warm corn tortillas in a skillet and then wrap chicken mixture into each one and place in a casserole dish. Make the Pico de Gallo: Combine all ingredients in glass bowl. Rinse several times with cold water, pat dry and transfer to mixing bowl or ziploc bag. Fresh Spinach • Spinach or Regular Flour Tortillas • Boneless, Skinless Chicken Breast • Your favorite shredded cheese • Your favorite dressing (i.e.

Steps to make Chicken, spinach, pico de gallo wrap:
  1. Take a skillet and put about 1 tablespoon of butter, let it melt then place the seasoned chicken on the skillet and ket it cook. Keep the chicken till its cooks on the skillet.
  2. Cut the boneless chicken in small pieces and season it with about 1 teaspoon of Adobo.
  3. Heat the tortilla in the microwave for 10 seconds then place the cooked chicken on tge heated tortilla. On top of the chicken, place the cooked spinach, and then the pico de gallo.

Rinse several times with cold water, pat dry and transfer to mixing bowl or ziploc bag. Fresh Spinach • Spinach or Regular Flour Tortillas • Boneless, Skinless Chicken Breast • Your favorite shredded cheese • Your favorite dressing (i.e. Season both sides of chicken with olive oil, garlic powder, salt, and pepper. Place chicken in greased baking dish. Spoon pico de gallo salsa topping over the seasoned chicken breast.

So that’s going to wrap it up for this exceptional food chicken, spinach, pico de gallo wrap recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!