Guava ice-cream
Guava ice-cream

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, guava ice-cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Guava ice-cream is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Guava ice-cream is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook guava ice-cream using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Guava ice-cream:
  1. Take 1/2 ltr Milk
  2. Get 1 cup Guava pulp (deseed guava)
  3. Take 10 tsp Sugar
  4. Prepare 1-2 tsp Cornflour
  5. Prepare 1 cup Whipped cream
  6. Make ready 1/2 tsp Chilli powder/flakes little
  7. Prepare drops Guava essence few
  8. Take Salt to sprinkle
Instructions to make Guava ice-cream:
  1. Boil milk.Add cornflour after mixing it in cold milk.Keep stirring.
  2. Add sugar 7tsp and mix in milk.Keep on slow flame and boil for 10mins more.
  3. Turn off gas and cool it.When room temperature put this ice-cream mix in freezer for 7hrs.
  4. Now once it's hard take out from freezer and beat with beater till fluffy.Add 4tsp powder sugar and beat.
  5. Add pinch of green colour and Guava essence and pulp and beat 1min more.
  6. Add whipped cream and beat again for a minute.
  7. Now transfer all the ice-cream in airtight container and put in freezer for 8hrs to set.
  8. Serve Guava Ice-cream in bowl.On top sprinkle salt and chilli powder.
  9. Tastes superb.Enjoy and chill.

So that is going to wrap this up with this exceptional food guava ice-cream recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!