Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, plain puri. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Plain Puri is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Plain Puri is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook plain puri using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Plain Puri:
- Prepare 2 Cups chappati flour
- Take 1/4 tsp sugar
- Take 1/4 tsp oil
- Take 1 tbsp Chickpea flour (gram flour)
- Prepare Hot water
- Make ready Pinch salt
Instructions to make Plain Puri:
- Mix the flour and ingredients then add water bind unit into a dough
- Once in a dough if you can allow to sit 20 mins but it’s not essential
- Make into small balls and roll out into small thin circles (to thin they won’t puff up)
- Fry on a high heat they should puff up
- Eat hot if you can but they can be ate cold also
So that’s going to wrap it up for this exceptional food plain puri recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
