Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, guava leaves chutney. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Guava leaves chutney is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Guava leaves chutney is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have guava leaves chutney using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Guava leaves chutney:
- Take 1 cup Guava leaves chopped
- Prepare 1/4 cup coriander leaves
- Prepare 1 small gooseberry sized Jaggery
- Prepare 1 cm ginger
- Take 1/2 tsp tamarind juice
- Prepare Pinch turmeric powder
- Make ready 1 Green chilli
- Take 1/4 tsp cumin seeds
- Make ready to taste Salt
- Get 1/2 cup water
- Get 1 cup grated coconut
- Prepare For seasoning..
- Prepare 1/4 tsp mustard seeds
- Make ready 1 red chilli broken
- Get 1 tsp cooking oil
Instructions to make Guava leaves chutney:
- Take tender guava leaves, chop finely.
- Mix the ingredients together and grind everything to make a fine paste.
- Do seasoning and add, serve.
So that is going to wrap it up with this special food guava leaves chutney recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
