Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lamb rogan josh ππ€€πΆ. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Making your own curry paste for this lamb rogan josh recipe is the healthier way to go and it's actually really easy. Here is a fresh, flavourful curry that's low on calories and easy to put together. Rogan Josh - an Indian lamb curry with a heady combination of intense spices in a creamy tomato curry sauce. The lamb is fall apart tender and packs a serious flavour punch!
Lamb rogan josh ππ€€πΆ is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Lamb rogan josh ππ€€πΆ is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have lamb rogan josh ππ€€πΆ using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lamb rogan josh ππ€€πΆ:
- Take 1 kg lamb shoulder on the bone cut into cubes
- Get 1 cinimon stick
- Take 2 bayleaf
- Get 2-3 cardom pods
- Get 1 tsp cumin seeds
- Make ready 2 cloves
- Get 3 red onions slices thin
- Get 1 tbsp garlic paste
- Make ready 1 tsp ginger paste
- Take 3 fresh tomatos (blended in mixer to make gravey)
- Prepare 1 tbsp garam masala
- Take 2 tbsp meat masala
- Take 1 tsp cumin
- Get 1 tsp chilli powder (red)
- Make ready 1 tsp coriander powder
- Get 4-5 tbsp ghee
- Get 3 tbsp yogurt (curd)
INDIAN LAMB WITH YOGURT SAUCE AKA LAMB ROGAN JOSH Whether you call this Lamb rogan josh or mutton rogan josh doesn't matter. This Indian classic is made with mutton or lamb cooked with yogurt sauce and caramelized onions. Vikram Sunderam's recipe for aromatic lamb rogan josh is a simplified version of the succulent lamb stew he serves at his restaurant Rasika in Washington, DC. Lamb Rogan Josh. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Lamb rogan josh ππ€€πΆ:
- Start by washing lamb and set aside slice the onions thin after thats done add the ghee to a pan and let it heat up once heated add the bayleafs / cardom pods/ cinimon stick /cumin seeds and cloves then add the onions cook till onions are golden brown then add the garlic ginger tomatos cook for further 5m then add all the dry spices mix well and cook futher 3mins then add your lamb and mix till all meat is coated and cook for 5mins then add yogurt and mix well then add 1/2pint of water then mix.
- And cover on medium heat for 20 mins, checking and stiring every 10 mins once 20mins is up turn to a low heat / simmer for 30-35 mins once gravey as reduced and the oil as seperated from the gravey add your freah coriander and mix.
- Serve with rice or chappti /naan bread π€€π
Vikram Sunderam's recipe for aromatic lamb rogan josh is a simplified version of the succulent lamb stew he serves at his restaurant Rasika in Washington, DC. Lamb Rogan Josh. this link is to an external site that may or may not meet accessibility guidelines. We love curry, and nothing quite gets us as excited as a lamb rogan josh. The trick to this is patience, and a seriously good paste. Don't scrimp on the paste ingredients and you won't regret it, and remember it's all about low and slow.
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