South Indian filter coffee
South Indian filter coffee

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, south indian filter coffee. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

South Indian filter coffee is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. South Indian filter coffee is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have south indian filter coffee using 4 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make South Indian filter coffee:
  1. Get 4 tea spoon filter coffee power
  2. Make ready 1 cup milk
  3. Prepare 1 cup water
  4. Take Sugar as required
Steps to make South Indian filter coffee:
  1. Take filter coffee vessel. In top part add 4 tea spoon good quality filter coffee powder
  2. Place the pressing disc with the handle on the coffee powder.
  3. Heat 1 cup water in a sauce pan and let it come to a boil.
  4. When the water comes to a boil, gently pour the water in the top vessel
  5. Fill it till ¾ or almost full. since i used 1 cup, the top vessel was almost full with hot water.
  6. Cover with the lid. wait for 10 to 12 minutes till the coffee decoction percolates in the lower vessel.
  7. When all of the coffee is brewed, then heat ¾ cup full fat or whole milk till it becomes hot and boils. you can even start heating milk just before all the water percolates.
  8. Now take a tumbler (glass) and add 2 teaspoons sugar in it.
  9. Add ¼ to ⅓ cup hot boiling milk directly in the tumbler while straining it.
  10. Now pour ¼ cup or ⅓ cup of the brewed coffee. you can add less or more or as much as you like.
  11. Now take dabarah or davara. this is a small pan shaped vessel that is used to cool the coffee. the coffee is poured back and forth from the tumbler to the davara and so on. thus the sugar dissolves and a top layer of foam forms on the coffee. pour the coffee from the tumbler from a height in the davara.
  12. Repeat again pouring coffee in the davara from the tumbler and vice versa. you can do this process 2 to 3 times.
  13. Serve filter coffee hot. it needs to be served immediately as soon as its made.

So that is going to wrap it up with this special food south indian filter coffee recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!