Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, guava flavoured thandai. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Guava flavoured thandai is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Guava flavoured thandai is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook guava flavoured thandai using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Guava flavoured thandai:
- Get 1 glass milk
- Take 1/2 glass guava juice
- Prepare 1 full spoon Thandai mixture
- Take For thandai mixture:-
- Prepare 1/2 cup almonds
- Get 1/2 cup cashews
- Get 1/4 cup pistachios
- Make ready 1 spoon melon seeds
- Make ready 1/2 spoon black peppercorns
- Make ready 2 spoons cardamom powder
- Get 1/4 cup dry rose petals
- Take 1 spoon saunf
- Prepare 1/2 spoon saffron
- Take 1 drop organic gel red colour (optional)
Instructions to make Guava flavoured thandai:
- Thandai mix- 1 pan le usme almonds cashwes pistachios dale aur roast karein ab isko ek side par rakhein
- Ab ek aur pan le usme saffron dale aur halka sa roast karein jaise hi uska colour change hone lage use band krde aise hi saunf ko bhi roast karein
- Ab roasted cashews almonds pistachios saffron black peppercorns melon seeds rose petals aur saunf ko achhe se grind kar ke powder banayein fir isme cardamon powder mix karein thandai mixture ready hai
- Ab thandai bnane ke liye milk guava juice aur 2 full spoons thandai mixture add karein achhe se mix aur 1 drop red colour ka add karein aur achhe se mix karein karein aur serve karein
- Agr aapko ise chilled bnana hai to icecubes add kar saktein hai..
So that is going to wrap this up with this exceptional food guava flavoured thandai recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!