Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, golden syrup cupcakes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Golden syrup cupcakes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Golden syrup cupcakes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have golden syrup cupcakes using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Golden syrup cupcakes:
- Prepare 4 free-range eggs
- Make ready 225 g/8oz caster sugar
- Take 225 g/8oz self-raising flour
- Take 2 tsp baking powder
- Prepare 225 g/8oz butter
- Get 1 teaspoon vanilla
- Prepare 2 tablespoons golden syrup
- Make ready Frosting ingredients,
- Take 12 ounces icing sugar
- Take 6 ounces butter
- Make ready 1 teaspoon vanilla extract
- Prepare Golden syrup to drizzle on cakes
Instructions to make Golden syrup cupcakes:
- Preheat oven to 180 c, then line muffin trays with 20 muffin cases.
- Then mix cake ingredients all together until just mixed together
- Then divide between the muffin cases and bake for about 20 mins or until firm to touch or golden brown
- Let the cakes cool completely then make butter icing by mixing butter and icing sugar and vanilla together then put into piping bag and swirl over cakes then drizzle over golden syrup
- Enjoy!!!
So that is going to wrap this up for this special food golden syrup cupcakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
