Basque Cheesecake ‘Tarta De Queso’
Basque Cheesecake ‘Tarta De Queso’

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, basque cheesecake ‘tarta de queso’. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Basque Cheesecake ‘Tarta De Queso’ is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Basque Cheesecake ‘Tarta De Queso’ is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook basque cheesecake ‘tarta de queso’ using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basque Cheesecake ‘Tarta De Queso’:
  1. Prepare 250 g Cream Cheese *softened
  2. Take 1/3 cup Caster Sugar
  3. Prepare 3 Eggs *room temperature
  4. Take 1 cup Thickened Cream
  5. Get 2 tablespoons Plain Flour *optional, but it makes the texture better
  6. Get 1 tablespoon Lemon Juice
  7. Take 1 tablespoon Brandy *optional
Steps to make Basque Cheesecake ‘Tarta De Queso’:
  1. Preheat oven to 220℃. Line base and sides of 18cm (OR smaller) cake tin with baking paper. *Note: The cake will rise quite a bit, though it will shrink when cooled.
  2. Place softened Cream Cheese in a bowl, add Caster Sugar, and use a whisk to mix well. Gradually add lightly whisked Eggs and mix well until smooth.
  3. Add Cream, Plain Flour, Lemon Juice and Brandy (*optional), and mix well. You can do the whole process using a blender. The mixture is very soft and runny.
  4. Pour the mixture into the prepared cake tin. Bake for 30 minutes. The top will turn dark brown and it is normal, but you may wish to turn down the temperature.
  5. Allow to cool completely in the tin. I recommend to chill it in the fridge when it is cool enough. Take the cake out of the tin just before you serve it.

So that is going to wrap it up for this exceptional food basque cheesecake ‘tarta de queso’ recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!