Golden Roses
Golden Roses

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, golden roses. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Golden Roses is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Golden Roses is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook golden roses using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Golden Roses:
  1. Prepare 1 cup For dough : Maida
  2. Get 1 cup Milk
  3. Get 1 tsp Salt a pinch Sugar
  4. Take 1 tbsp Oil to fry
  5. Take 1 cup Sugar
  6. Make ready 1/2 cup Water
  7. Make ready For syrup :
  8. Take 2-3 drops Rose essence
  9. Take pinch Cardamom powder
Instructions to make Golden Roses:
  1. In a pan put sugar and water and boil it. After that add cardamom powder and rose essence. Switch off the gas after 2–3 boils. Keep aside.
  2. Boil milk in a pan and add salt, sugar and ghee. - Add maida to lukewarm milk and make firm dough. Knead it till smooth. Cover with dampen cloth and keep aside for 10 mins.
  3. Now take one portion of dough and roll it and make small roundels with the help of glass/katori. Keep aside.
  4. Put these 3 roundels one into other. (as shown in pic)
  5. Next again roll and cut in rectangular shape and divide into 2-3 pcs and roll that pieces (as shown in pic)
  6. Now take 3 set of each roundel and press in center with the help of ur finger. Put one roll in center and cut 3 sides of puri rolls and lift one by one and fold and stick to opposite petal. (Shown in pic).
  7. Accordingly make all flowers.
  8. Heat oil to medium hot and fry till golden and soft and crispy.
  9. Dip these fried flowers in medium hot sugar syrup for 5 mins.
  10. Take out in serving plate and garnish with fresh roses and petals.
  11. Note : - (Follow step by step pics)

So that’s going to wrap this up with this exceptional food golden roses recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!