Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, langue de chat cookies with matcha chocolate filling. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Langue de Chat Cookies with Matcha Chocolate filling is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Langue de Chat Cookies with Matcha Chocolate filling is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have langue de chat cookies with matcha chocolate filling using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Langue de Chat Cookies with Matcha Chocolate filling:
- Prepare (for langue-de-chat)
- Prepare 100 g butter, softened
- Take 100 g flour
- Take 1 unit egg (room temperature)(you can use only egg white if you want lighter cookies)
- Make ready 60 g powdered sugar
- Get vanilla essence
- Prepare (for chocolate)
- Take 90 g White chocolate
- Prepare 10 g Matcha Green Tea Powder
- Prepare 1 pinch salt
Steps to make Langue de Chat Cookies with Matcha Chocolate filling:
- Preheat oven to 180ºC.
- In a bowl, beat butter.
- Add the powdered sugar to the butter and continue beating.
- Add egg in 3 times and continue beating.
- Add sifted flour and mix with a rubber spatula.
- Add vanilla essence and mix well.
- When the dough is unified, spoon batter into a large piping bag fitted with a medium round tip. Pipe batter onto prepared pans about 4cm diameter.
- Bake them for 9 minutes at 180ºC.
- Let cool completely. Once cool, dip into Matcha chocolate ganache and cool in the freezer.
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