Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brown bread gulab jamun. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Brown bread Gulab Jamun is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Brown bread Gulab Jamun is something which I have loved my entire life.
Bread Gulab Jamun is an easy and alternative way to traditional gulab jamun. Bread gulab jamun recipe with step by step pics. As the name suggests these soft and tasty gulab jamuns are made with bread. Bread gulab jamun is an instant and easy version of the classic Indian dessert, gulab jamun.
To get started with this recipe, we have to first prepare a few ingredients. You can cook brown bread gulab jamun using 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Brown bread Gulab Jamun:
- Prepare 6 big slices brown bread
- Get 50 g milk powder
- Get 50 ml full cream milk
- Prepare 100 g sugar powdered
- Get Water 100 ml for making 2 thread consistency sugar syrup
- Take Raisins 7-8 to be added in the filling of gulab jamuns
- Take Pistachios.. optional for filling inside the gulab jamuns
- Take Cardamom….powdered to be added in the sugar syrup
- Take 500 ml refined oil
Bread Gulab Jamun: Gulab jamuns are normally prepared using milk powder. But you can prepare instant and tasty gulab jamuns with Heat oil in wok. When oil is heated add prepared balls and fry them on low flame till they turn brown color. If you fry them on high flame they will turn brown faster.
Instructions to make Brown bread Gulab Jamun:
- Cut all the four sides of whole wheat bread..of all the slices.
- In a blender add these slices.pour the milk powder and milk..little..
- Run the blender to make it into thick dough like paste
- Now take out the dough like paste and knead it into a fine smooth dough…
- Now on a palm make them into desirable sized balls n fill them with one raisin each and we can also fill them with powdered pistachios..
- Meanwhile make a two thread consistency sugar syrup…
- You can add powdered cardamom to impart aroma
- Let your sugar solution cool…
- Now take a wok..Add refined oil and fry these bread balls into golden brown
- Be careful do not overturn the gulab jamun balls..
- Now pour them into the sugar solution..let the sugar solution get infused into the gulab jamuns
- You can enjoy the gulab jamuns hot and cold..the choice is yours.
- Here I have kept the gulab jamuns with frozen Rabri…Try this combo….it taste yummy…
- Happy sweet tooth..
When oil is heated add prepared balls and fry them on low flame till they turn brown color. If you fry them on high flame they will turn brown faster. Gulab Jamun with bread: learn how to make instant gulab jamuns with bread slices. These bread gulab jamuns were surprisingly similar to taste to the traditional kind and I wouldn't think most people would know the difference if they tried it without you telling them the jamuns were made with bread. Bread Gulab Jamun Recipe-Instant Gulab Jamun-How To make Perfect Bread Gulab Jamun-Indian Sweets. ब्रेड से बनाये स्वादिष्ट गुलाब जामुन - Bread Gulab Jamun Recipes - Instant Gulab Jamun - How to make Gulab Jamun from Bread.
So that’s going to wrap it up for this special food brown bread gulab jamun recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!