Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fritto de cheek of skate. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fritto de cheek of skate is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Fritto de cheek of skate is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have fritto de cheek of skate using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fritto de cheek of skate:
- Prepare 2 tablespoon flour
- Get 2 tablespoon starch
- Take 8 pieces cheek of skate
- Get salt & pepper
Steps to make Fritto de cheek of skate:
- Wipe out liquid of the meat by kitchen paper, and seasoning with salt & pepper
- Put in mixed flour & starch bowl
- Put those into heated oil, about 180 degree, few minutes. Don't overcook.
- Pick up when the colour turned golden brown
- Could be tastier with greentea flavoured salt, or shichimi, a Japanese mixed spice. Super tendar white meat, amazing taste.
So that’s going to wrap this up with this exceptional food fritto de cheek of skate recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
