Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pão de queijo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pão de queijo is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pão de queijo is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pão de queijo using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pão de queijo:
- Prepare 250 ml whole milk
- Make ready 125 g unsalted butter
- Take 300 g tapioca flour
- Get 2 eggs
- Make ready 200 g Parmesan or cheddar cheese
Steps to make Pão de queijo:
- Heat the milk and the butter in a saucepan until frothing. Put the flour in a bowl or food processor. If using a food processor then add the hot milk and melted butter as mixing.
- Don’t worry if the mixture seems very sticky. It is a wet mixture and not at all like wheat bread dough. Should be sticky like play dough.
- Add the grated cheese and eggs and keep mixing until combined.
- Spoon mixture into little dollops on a pre-lined baking tray. You will need to keep them 5cm apart.
- Bake at 200 degrees for 30 mins until golden brown and puffed!
- Eat with herb butter and cold beer. Best served warm!
So that’s going to wrap it up for this exceptional food pão de queijo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
