Simple Fudge Recipe
Simple Fudge Recipe

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple fudge recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Fudge Recipe is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Simple Fudge Recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple fudge recipe using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Fudge Recipe:
  1. Take 1 can condensed milk
  2. Make ready 400 g or 400mL brown sugar
  3. Get 1 Tbsp golden syrup
  4. Get 100 g butter
Steps to make Simple Fudge Recipe:
  1. Heat a pot on the stove.
  2. Add 100g butter to the pot and allow half to melt.
  3. Once butter is halfway melted, add 1 can condensed milk.
  4. While stirring the mixture add brown sugar and golden syrup.
  5. Stir the mixture until sugar is dissolved and butter completely melted.
  6. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
  7. Remove from heat and stir slowly in both directions.
  8. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
  9. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
  10. Once set, cut the solid fudge into blocks for your desire.

So that’s going to wrap this up for this exceptional food simple fudge recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!