Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cinder toffee. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cinder toffee is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cinder toffee is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cinder toffee using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinder toffee:
- Take 250 gms caster sugar
- Get 250 gms golden syrup
- Make ready 3 teaspoons bicarbonate of soda
Steps to make Cinder toffee:
- Line a deep square cake tin about 10x10
- Then heat the sugar and golden syrup until it reaches 149c
- Then take off heat and quickly stir in the bicarbonate of soda until all mixed in
- Then quickly pour into the tin and let it set for a couple of hours
- Then break up in pieces and store in a air tight container
So that is going to wrap it up for this special food cinder toffee recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
