Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fruity flapjacks. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fruity FlapJacks is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fruity FlapJacks is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have fruity flapjacks using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fruity FlapJacks:
- Take 175 Gr Butter
- Take 175 Gr Soft Brown Sugar
- Make ready 1 Tablespoon Golden Syrup
- Take 250 Gr Porridge Oats
- Make ready 25 Gr Sultanas (Optional)
Steps to make Fruity FlapJacks:
- PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
- Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
- Pour into the Tin and smooth the surface with the back of a metal spoon.
- Bake for 35-40 mins or until the edges are brown and the surface in golden.
- Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin
So that is going to wrap it up with this special food fruity flapjacks recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
