Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oatmeal biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Oatmeal Biscuits is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Oatmeal Biscuits is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal biscuits using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Biscuits:
- Take 340 g porridge oats
- Make ready 255 g butter
- Take 3/4 tbsp golden maple syrup
- Make ready 1 tsp vanilla essence
- Make ready 170 g castor sugar
Steps to make Oatmeal Biscuits:
- Preheat the oven to 180º
- Melt the butter, add the golden syrup and vanilla essence and mix
- Stir in the castor sugar and oatmeal
- Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!
So that is going to wrap this up for this exceptional food oatmeal biscuits recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
