Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pastéis de nata. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pastéis de Nata is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Pastéis de Nata is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have pastéis de nata using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pastéis de Nata:
- Make ready 2 whole eggs (large)
- Take 60 g golden caster sugar
- Prepare 200 ml whole fat milk
- Make ready 1 tsp vanilla extract
- Get 1 tbsp cornflour
- Take 1 sheet ready rolled puff pastry
Instructions to make Pastéis de Nata:
- Mix
- Pour
- Oven: 200°C for 20 mins then change to 250°C for 5 mins
- Done
So that is going to wrap this up with this exceptional food pastéis de nata recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
