Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, agua de tamarindo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Agua de tamarindo is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Agua de tamarindo is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook agua de tamarindo using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Agua de tamarindo:
- Prepare 1/2 cup tamarind paste
- Prepare 1/2 cup brown sugar
- Make ready To taste, salt
- Prepare 1 litre hot water
- Get For the glass rims: (optional)
- Make ready red chilli powder
- Prepare sugar
- Make ready To taste, salt
- Take Slice lemon/lime
Instructions to make Agua de tamarindo:
- For the glass rims, mix red chilli powder, salt and sugar, keep it aside.
- In a jug, add tamarind paste, brown sugar, salt and water. Mix well till the sugar dissolves. Place the jug in the refrigerator to chill for a couple of hours at least.
- To serve, rub the lemon/lime slice on the rim of the glass and then dip the rim into the red chilli mixture, ensuring it coats the rim. Pour the chilled tamarind juice in the glass and serve.
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