Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, peanut cornflake crunch oat bars. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Peanut cornflake crunch oat bars is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Peanut cornflake crunch oat bars is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peanut cornflake crunch oat bars:
- Get 125 g oats
- Prepare 2 tbsp golden syrup
- Get 50 g sugar
- Get 50 g butter or margarine
- Take 80 g crunchy peanut butter
- Make ready 50 g raisins
- Prepare 80 g cornflakes
Instructions to make Peanut cornflake crunch oat bars:
- Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
- Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
- Pour into a lined baking tin and press down lightly with the back of a spoon.
- Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
- Cut once cooled and enjoy.
So that’s going to wrap this up with this special food peanut cornflake crunch oat bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
