Easy fondant recipe
Easy fondant recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy fondant recipe. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy fondant recipe is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Easy fondant recipe is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy fondant recipe using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy fondant recipe:
  1. Prepare 750 g icing sugar
  2. Get 30 ml Golden syrup
  3. Get 30 ml lemon juice
  4. Take 11/2 tbs Gelatin
  5. Make ready 30 ml water
  6. Prepare 1 tbs Glucose syrup
  7. Take 1 tbs glcerine
  8. Get 1 tbs shortening
Instructions to make Easy fondant recipe:
  1. Add water together with the lemon zest in a bowl and add Gelatin in it and let it settle for it to form a sponge like thing.(You should sprinkle the Gelatin on top of the water)
  2. Using a double boiler or microwave melt the Gelatin mixture and add Golden syrup, shortening,glucose, glycerin and return it to the double boiler for it to melt
  3. In a separe bowl add 500g icing sugar and make a well at the center then pour the Gelatin mixture and use the the 250g remaining to knead it into a smooth fondant
  4. You should knead pushing the fondant infront for it to stretch well…cover your fondant with cling film or in a ziplock bag

So that’s going to wrap this up with this special food easy fondant recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!