Sake Lees Hot Drink With Brown Sugar & Ginger Syrup
Sake Lees Hot Drink With Brown Sugar & Ginger Syrup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sake lees hot drink with brown sugar & ginger syrup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sake Lees Hot Drink With Brown Sugar & Ginger Syrup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sake Lees Hot Drink With Brown Sugar & Ginger Syrup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have sake lees hot drink with brown sugar & ginger syrup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sake Lees Hot Drink With Brown Sugar & Ginger Syrup:
  1. Prepare 150 ml Milk (or soy milk)
  2. Make ready 2 tsp - increase (to taste) ◎Sake lees - see the Helpful Hints
  3. Make ready 1 from 2 teaspoons to 1 tablespoon ◎ Brown Sugar & Ginger Syrup -
  4. Prepare 1 to 2 teaspoons ☆Katakuriko
  5. Get 2 tsp ☆Water
  6. Take 1 Cinnamon (optional)
Instructions to make Sake Lees Hot Drink With Brown Sugar & Ginger Syrup:
  1. Microwave the sake lees for 20 seconds at 500 W to soften.
  2. Add the ◎ ingredients to a small pot and heat on low heat. Add the sake lees.
  3. Add the dissolved ☆ ingredients to the pan from Step 2, and mix while heating on low heat until it's creamy.
  4. Top with cinnamon if you like.

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