Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy butternut soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy butternut soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spicy butternut soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook spicy butternut soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy butternut soup:
- Prepare 1 butternut, peeled, de-seeded and cubed
- Make ready 1 sweet potato peeled and cubed
- Make ready 2 large carrots, peeled and cubed
- Make ready 1 onion or a leek sliced/chopped
- Get Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Get 1 sprinkling of dried chilli flakes
- Make ready 3-4 teaspoons curry powder
- Make ready 1 teaspoon cumin seeds
- Get Half litre hot veg stock
- Get Tin coconut milk
- Prepare Salt and pepper to your taste
Steps to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add hot stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
So that is going to wrap this up for this special food spicy butternut soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
