Matjes Herring Salad (Matjesfilet Hausfrauenart)
Matjes Herring Salad (Matjesfilet Hausfrauenart)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, matjes herring salad (matjesfilet hausfrauenart). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Matjes Herring Salad (Matjesfilet Hausfrauenart) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Matjes Herring Salad (Matjesfilet Hausfrauenart) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook matjes herring salad (matjesfilet hausfrauenart) using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Matjes Herring Salad (Matjesfilet Hausfrauenart):
  1. Get 1 onion
  2. Get 1 small Apple
  3. Get 3 medium sweet pickles or 5-6 small
  4. Take 400 g sour cream (10% fat)
  5. Prepare 200 g whipping cream (30% fat)
  6. Make ready 500 g Matjes fillets (pickled young herring)
  7. Prepare 1/8 tsp Allspice
  8. Make ready 1/2-1 tsp herbes de Provence
  9. Take To taste pepper
  10. Take 2 pinches herb salt (optional) - the herring is already salty so be very careful
  11. Prepare To serve:
  12. Get Boiled waxy potatoes (small-medium) or rye bread
Instructions to make Matjes Herring Salad (Matjesfilet Hausfrauenart):
  1. Chop onion very fine. Chop the pickles into small pieces. Combine in bowl.
  2. Mix sour cream until fluffy and creamy. Add both sour and whipping cream to bowl and mix.
  3. Chop apple very small. Add to bowl.
  4. Lightly mix to prevent apple from browning.
  5. Rinse fillets and pat dry with paper towels.
  6. Cut fish into bite size pieces, add to bowl.
  7. Mix, add more sour cream or milk if too thick for you.
  8. Add spices and seasonings. Cover, put in fridge for at least one hour to marinade.
  9. We ate ours with boiled waxy potatoes - to make them, put several small to medium potatoes (skin on) into a big pot of water. Bring it to a boil and then cooke on medium for 30 minutes. Drain. Put in a bowl and set on the table so everyone can take as many as they please.
  10. Grab a few potatoes for your plate, peel them and then slice and mash up a little bit. Scoop the matjes salad on top!

So that’s going to wrap this up with this special food matjes herring salad (matjesfilet hausfrauenart) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!