Prawn Umai
Prawn Umai

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, prawn umai. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Prawn Umai is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Prawn Umai is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook prawn umai using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Umai:
  1. Make ready 250 grams Fresh Prawn (de-shelled and de-veined)
  2. Take 1 cup Lime Juice (Calamansi)
  3. Make ready 1 tablespoon Vinegar
  4. Make ready 1 Tomato (Sliced into 4)
  5. Make ready 4 cloves Garlic
  6. Prepare 1 Onion (Sliced finely)
  7. Take 5 Shallots
  8. Make ready 2 Inches Ginger (Sliced finely)
  9. Prepare Chillies (Sliced finely)
  10. Prepare Salt and Sugar
Steps to make Prawn Umai:
  1. Clean the prawn thoroughly.
  2. Pour the lime juice and vinegar over the prawn and mixed thoroughly. Add more lime juice if necessary.
  3. Add the rest of the ingredient and season to taste. Put in refrigerator for at least half an hour for the flavour of the seasoning and ginger to be infused in the umai.

So that’s going to wrap it up for this exceptional food prawn umai recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!