Ginger  cakes
Ginger  cakes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ginger  cakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ginger  cakes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ginger  cakes is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have ginger  cakes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ginger  cakes:
  1. Get 2 and 1/2 cups flour
  2. Make ready 2/3 brown sugar
  3. Prepare 1 tsp salt
  4. Make ready 1 tsp baking soda
  5. Get 1 tsp ground ginger
  6. Get 1/2 butter softened
  7. Get 175 golden syrup
  8. Prepare 2 eggs
Steps to make Ginger  cakes:
  1. Mix butter into the dry ingredient until well incorporated. Then add golden syrup and eggs it to the dough and combine well
  2. Remove the dough from the bowl and place onto a lightly floured surface and roll out to 1/4 inch thickness
  3. Cut into the desire shape you want, then bake for 10 minutes
  4. It's ready

So that is going to wrap it up with this special food ginger  cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!