Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, banana and walnut granola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Banana and Walnut Granola is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana and Walnut Granola is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana and walnut granola using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana and Walnut Granola:
- Get 270 g gluten free porridge oats
- Get 2 tablespoons light brown sugar
- Get 1 teaspoon ground cinnamon
- Prepare 5 tablespoons honey or maple syrup
- Get 4 tablespoons olive oil
- Make ready 4 tablespoon banana chips
- Make ready 2 tablespoons flaked almonds
- Make ready 2 tablespoons walnuts
Steps to make Banana and Walnut Granola:
- Pre-heat the oven to 150 oC
- Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes - Place the oats in a large bowl and pour over the mix from the saucepan
- Stir well until oats are coated in the sugar mix - Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes
- Remove from the oven and stir the oats, return to the oven for another 10 minutes - Remove from the oven and allow to cool, it will harden during cooling
- Stir in the banana chips, flaked almonds and walnuts - Store in an airtight container
So that is going to wrap it up with this special food banana and walnut granola recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!