Chicken curry
Chicken curry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken curry is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken curry using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry:
  1. Take 3 Tomatoes
  2. Get 3 Onions
  3. Make ready 2 tbsp oil or less if you want
  4. Make ready 1 tsp jeera/ cumin seeds
  5. Make ready 3 midum potatoes cut in half
  6. Take 1 chicken cut into midum pieces
  7. Make ready 1 Green chilli slit from the middle
  8. Take 1 tbsp Ginger and garlic paste
  9. Prepare 1 tsp salt or to your taste
  10. Make ready 1 tsp turmeric powder
  11. Get 1 tsp cumin powder
  12. Get 1.1 /2tsp coriander powder
  13. Make ready 1 tsp red chilli powder or per taste
  14. Take Fresh coriander leaves chopped
Steps to make Chicken curry:
  1. In a pan or if you have a preser cooker add roughly chopped tomatoes and onions.and for two wetsel in preser cooker or 15 minutes in a cover pan. Grind the mixture and set aside.
  2. Once the oil separate add all the dry spices.cook for 1 minute.then add the chicken and cook on medium heat till all the water from the chicken dryers up.keep string regular so it doesn't burn in the bottom.
  3. Once the oil separate add all the dry spices.cook for 1 minute.then add the chicken and cook on medium heat till all the water from the chicken dryers up.keep string regular so it doesn't burn in the bottom.
  4. Once the chicken water is dry add about 3 cups of water and cook for 30 minutes on midum heat.on a separate pan boil the potatoes or you can fry them till cook and add to the chicken curry.
  5. Adjust the water to the thickness you want your curry to be.garnish with coriander leaves and serve with rice or roti or paratha.

So that’s going to wrap this up with this exceptional food chicken curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!