Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tricolour idli lollipop. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tricolour Idli Lollipop is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tricolour Idli Lollipop is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tricolour idli lollipop using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tricolour Idli Lollipop:
- Get Tri colour Idli Lollipop
- Make ready 2 cups Idli batter -
- Take 1 small Spinach - bunch
- Take 2 Carrot
- Take to taste Salt
Steps to make Tricolour Idli Lollipop:
- Separate the batter into three parts. Add palak puree in one part and add carrot puree in other part.
- Leave the one part white as it is. Take a small mould first pour green colour batter, then white and top with carrot batter
- Steam in a microwave. Till done. Top up with enough butter. Eat with chutney and sambhar
So that is going to wrap it up with this special food tricolour idli lollipop recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
