Veggie rice & easy chicken curry
Veggie rice & easy chicken curry

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, veggie rice & easy chicken curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veggie rice & easy chicken curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Veggie rice & easy chicken curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have veggie rice & easy chicken curry using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Veggie rice & easy chicken curry:
  1. Get For rice
  2. Take 2 cup Rice (350 gm)
  3. Take 1/2 cup Cauliflower (80gm)
  4. Make ready 1/2 cup Beans chopped
  5. Take 1/2 cup Carrot chopped
  6. Make ready 1/2 cup Peas
  7. Take 1/2 cup Cabbage sliced
  8. Prepare 2 Chilli splitted
  9. Prepare For chicken curry
  10. Make ready 800 gm Chicken
  11. Make ready 3 Onion sliced. 3
  12. Prepare 2 Tomato sliced 2
  13. Take 1 tsp Kashmeri chilli powder
  14. Prepare 1 tsp Chicken 65 powder
  15. Make ready 1 tsp Chicken tandoori powder
  16. Make ready Methi 1 pinch
  17. Get Sunflower oil
Instructions to make Veggie rice & easy chicken curry:
  1. Put all veg in a pan. Add 3 cup water 2 pinch salt and half spoon pepper powder
  2. Boil for 2 mins and drain
  3. Take a vessel pour 3 spoon sunflower oil or butter
  4. Add chopped onion sauté it for 1 min then add the above veg. add one Maggie chicken cube,if you don’t like pure veggie smell. Add one cinnamon stick
  5. Add 4 cup water and boil it. Then add washed and drained rice.cook in high flame for two mins.after that cook in low flame
  6. Veggie rice ready
  7. Heat the cooker and pour sunflower oil 3 tsp.
  8. Add sliced onion and sliced tomato sauté it for 1 min add 1 or 2 spoon water and close the lid. Cook in medium flame and wait for first whistle (2-3 mins). After 5 mins open the lid.
  9. In medium flame Sauté it until smashed. Add kashmeri pwdr chkn 65 pwdr and chkn tandoori pwdr and sauté for 3 mins add chicken pc
  10. Add methi leaves and 1 /2cup water. And close the cooker Cook in medium flame wait for the whistle then turn it in to low flame for 2- 3 mins then turn off
  11. Let it to be coooooooool
  12. Ready to serve😋😋😎

So that’s going to wrap it up with this special food veggie rice & easy chicken curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!