Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aromatic coriander chicken curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Aromatic Coriander Chicken Curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Aromatic Coriander Chicken Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have aromatic coriander chicken curry using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aromatic Coriander Chicken Curry:
- Take 1 chicken breast, cubed
- Make ready 200 g canned tomatoes
- Get 1/2 onion
- Make ready 1 tbsp fresh ginger
- Make ready 1 clove garlic
- Make ready 1 tsp ground cumin
- Prepare 2 tsp ground coriander
- Make ready 1 tbsp garam masala
- Get 1/2 tsp turmeric
- Take 1 tsp curry powder
- Prepare 1 cinnamon stick
- Make ready 1 bay leaf
- Take 1/2 tsp salt
- Make ready 1 diced tomato
- Take 1 tbsp chopped fresh cilantro
- Make ready 1 cup jasmine rice
Steps to make Aromatic Coriander Chicken Curry:
- Gather your ingredients and dice the onion and garlic. I like to measure out the spices into bowls and cube the chicken at this point too
- Grate your fresh ginger into a pulp. Love the smell of freshly grated ginger!
- then fry the onion, garlic and ginger on a medium heat until they start to brown.
- When the onion has nicely browned, lower the heat and add the cinnamon stick, bay leaf and all the spices except curry powder, then add the canned tomatoes and simmer for 10 mins
- While your sauce is simmering, pan fry your chicken with some olive oil and sprinkle on the curry powder. This spice is optional and gives a little more kick to the dish.
- When cooked through and browned, add your chicken to the tomato sauce mix and continue to simmer for 5 minutes. A minute before you're done, remove the cinnamon stick and bay leaf, and then throw in your diced fresh tomato
- Serve over fresh jasmine rice if you have it, and sprinkle with freshly chopped cilantro/coriander
So that’s going to wrap it up with this exceptional food aromatic coriander chicken curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
