Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, panko ranch halibut. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Panko Ranch Halibut is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Panko Ranch Halibut is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have panko ranch halibut using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Panko Ranch Halibut:
- Prepare 1/2 Cups Panko Breadcrumbs
- Make ready 1 Tbsp Hidden Valley Ranch Dip Mix
- Make ready 1 Tbsp Grey Poupon Dijon Mustard
- Make ready 1 tsp olive oil
- Get 1/8 th cup flour
- Take 1 Egg
- Make ready 1 lb halibut
Steps to make Panko Ranch Halibut:
- Rinse and pat dry fish. Cut into 1-2 inch cubes.
- Mix egg and Dijon mustard in small bowl. Mix ranch and bread crumbs in a 2nd bowl. Put flour in a 3rd bowl.
- Coat fish 1st in flour, 2nd egg, 3rd bread crumb mixture.
- In a fry pan heat oil till simmering, cook fish evenly on all side until done cooking (125°)
So that is going to wrap this up for this special food panko ranch halibut recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
