Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy bacon ranch potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Bacon Ranch Potatoes is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cheesy Bacon Ranch Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy bacon ranch potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Bacon Ranch Potatoes:
- Prepare 4 Medium Sized Potatoes
- Prepare 1 Large Onion
- Take 1/2 LB-1LB Bacon
- Prepare 2 1/2 Cups Shredded Cheddar
- Prepare 1 Packet Dry Ranch Seasoning
- Take 2 T Butter
- Get 1/2 Cup Sliced Green Onion
Steps to make Cheesy Bacon Ranch Potatoes:
- Cook the bacon until it is just done but not too crisp. I lined a cookie sheet with foil and baked it at 350 degrees for 16 minutes while I was prepping everything.
- Line your slow cooker with aluminum foil. Leave enough to over hang so that you can wrap the potatoes on the top once in the slow cooker.
- Spray the inside of the foil with cooking spray and layer half of the potatoes along the bottom. Next layer with half of the bacon, green onions, onion, ranch packet and top with cheese. Repeat the layers and top with cheese reserving ½ cup.
- Cover the potatoes with remaining foil. This helps them to steam and cook perfectly. Cook on low for 4-6 hours in your slow cooker. Once finished, top with remaining ½ cup cheese and let melt on the top.
- Garnish with fresh green onions if desired.
So that’s going to wrap it up with this exceptional food cheesy bacon ranch potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!