Spaghetti Meatball
Spaghetti Meatball

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spaghetti meatball. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Meatball is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti Meatball is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti meatball using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Meatball:
  1. Make ready 200 gr spaghetti
  2. Get 1 tbsp olive oil
  3. Take Meatball:
  4. Take 250 gr beef minced
  5. Make ready 1/2 onion chopped thinly
  6. Take 2 garlic sliced thinly
  7. Get 2 tbsp bread crumb
  8. Get 2 tbsp milk
  9. Prepare 1 tsp salt
  10. Take 1 tsp pepper
  11. Take 1 tsp garlic powder
  12. Get 1 tbsp smoke paprika
  13. Get 1 tsp oregano
  14. Make ready Sauce:
  15. Get 4 fresh tomato chopped
  16. Make ready 1/2 onion chopped thinly
  17. Prepare 2 garlic chopped
  18. Get 400 ml water
  19. Prepare 1 tsp oregano
  20. Make ready 1 tsp salt
  21. Get 1 tsp pepper
Instructions to make Spaghetti Meatball:
  1. First prepare the sauce by boiling the tomato until dissolve for about 30 minutes with low heat. Meanwhile, fry onion and garlic then add to the tomato sauce. Season with salt, pepper and oregano.
  2. Making the meatball. Fry onion and garlic until golden brown. Mix breadcrumb and milk until smooth. Add fried onion garlic and breadcrumb mixture to beef minced. Season with salt, pepper, smoke paprika, garlic powder and oregano. Mix well. Take a spoon of beef then make it circle like a ball. Put in the fridge for at least 1 hour to make the meatball firm.
  3. Cook spaghetti for 7-10 minutes. Meanwhile fry the meatball with oil for 1 minutes each side then add the meatball to tomato sauce. Simmer the meatball in tomato sauce for at least 30 minutes (the longer the better) in low heat.
  4. Dry spaghetti then pour the tomato sauce to spaghetti, add a touch of olive oil and enjoy it with the meatball.

So that’s going to wrap it up with this exceptional food spaghetti meatball recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!