Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaghetti carbonara. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Carbonara is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spaghetti Carbonara is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have spaghetti carbonara using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Carbonara:
- Get 100 g Pancetta (I used bacon)
- Make ready 50 g Parmesan cheese
- Make ready 2 eggs
- Make ready 160 g spaghetti
- Prepare Butter for frying
- Make ready Salt & pepper to season
Steps to make Spaghetti Carbonara:
- Gather ingredients
- Cut the bacon into small pieces
- Grate the Parmesan cheese
- Beat the egg and add salt and pepper. Mix in the grated cheese.
- Boil the water, add the spaghetti and cook until al dente
- Whilst the pasta is cooking, fry the bacon in butter until crispy
- When the pasta is cooked, drain and add to the fried bacon but keep some of the pasta water
- Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!
- Add some pasta water to loosen the mixture
- Serve and add extra cheese on top
So that is going to wrap this up with this exceptional food spaghetti carbonara recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
