Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango ice-lolly. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Ice-Lolly is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mango Ice-Lolly is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango ice-lolly using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango Ice-Lolly:
- Make ready Sugar half cup
- Get 4 slice Mango
- Get 1 glass Water
Steps to make Mango Ice-Lolly:
- Take a jug add sugar, Mango and water.
- Blend in with the hand blender and make sure no mango chunks will remain. - Pour it in to Ice cream Box and freeze it for 12 to 18 hours.
- Mango Ice-lolly is ready.
So that is going to wrap this up for this exceptional food mango ice-lolly recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
