Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, japanese style chicken spaghetti. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Japanese style chicken spaghetti is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Japanese style chicken spaghetti is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have japanese style chicken spaghetti using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese style chicken spaghetti:
- Prepare 1 Chicken breast
- Prepare 1 Onion
- Make ready 5 Garlic cloves
- Prepare 10 g Dried seaweed
- Prepare Olive oil
- Prepare Salt
Steps to make Japanese style chicken spaghetti:
- Cute chicken into small cubes. Slice onion and finely chop garlic 🧄 Put dried seaweed in a bowl with water.
- Add olive oil to pan, fry garlic first then chicken, onion until chicken is cooked.
- Cook spaghetti in pot and drain.
- Add cooked spaghetti then seaweed to the pan, mix well and and salt. Done ✅
So that’s going to wrap it up for this special food japanese style chicken spaghetti recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
